There are plenty of wacky food days out there – Vanilla Coke Day, Ice Cream for Breakfast Day, National Pizza with the Works Except Anchovies Day (yes, really). But here’s one is REALLY worth celebrating!
Yes, it’s National Zucchini Day! Woop woop! As a rich source of antioxidants and Vitamin C, we never need an excuse to pop zucchini it into whatever we’re cooking.
And, thankfully, it really is the perfect addition to just about anything! Want to get your zucchini on? Celebrate this momentous holiday with our top seven zucchini recipes.
Zucchini Coconut Lunchbox Bread
This luscious loaf tastes unreal with banana, toasted coconut and our star of the day, zucchini. It’s also full of one of our favourite healthy fats, coconut oil!
Perfect Zucchini Slice
The name says it all. This beauty is our go-to slice, bursting with flavour and great for using up extra veg in the fridge. Whip up for a pre-prepared dinner or snack on the go!
Zucchini Brownies
Did someone say healthy brownies?! We’re in. With every slice comes a delicious, chocolatey taste and some hidden green goodness (trust us, you can’t taste the zucchini at all).
Zucchini Bread Thickie
Have some spare zucchini in the fridge? This green smoothie is the perfect way to use it, applying some of Sarah’s key fixes to minimising food waste.
Skin Beauty Salad
Move over cucumber, zucchini makes every salad satisfying and fresh! This salad is packed with goodies to get your skin glowing in no time.
Quick Baked Zucchini Cake
Want a delicious way to pack veggies into your kid’s lunchbox? Look no further than this gorgeous cake – your kids will love it just as much as you do!
Easy Peasy Zucchini Blinis
These babies only need three ingredients to work (plus the delicious optional extras), for tasty, healthy fritters ready in no time at all!
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