Ah, cheesecake. Is there any dessert we love more?
Like us, you probably have some fond memories of mum and dad whipping out the Sara Lee from the freezer, you know… on special occasions. But let’s be honest, those store-bought varieties are PACKED with the sweet stuff and never quite as satisfying as the real deal.
But if you’re thinking that making a cheesecake from scratch sounds like hard work, we’ve got great news – because it totally isn’t! And, this one is not only just as decadent and just as delicious as any cheesecake you’ve ever tasted, but it’s also loaded with our Gut Lovin’ Gelatin so you can totally indulge, guilt-free! With Valentine’s Day just around the corner too, it’s the perfect dessert to whip up if you’re looking to impress your loved ones.
Grab the recipe here and spread the gut-healthy love…
Chocolate Cherry Ripe Cheesecake.
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