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Swap your post-dinner treat for these gut-lovin’ delights

Written By Unknown on Monday 30 October 2017 | 20:04


What if we told you, you could have dessert and boost your gut health at the same time?

Game changer, we know! Enter, Gut-Lovin’ Desserts

Before you reach for that choccy biscuit tonight, give these a try!

Supercharged Peanut Butter Fudge.

If you find yourself diving headfirst into a jar of peanut butter after dinner, these fudgy squares are the solution. They have the same peanutty-flavour, but the use of gelatin gives you twice the protein, to keep you satiated throughout the night. You can whip up a batch in just 20 minutes and then let them set before devouring. You’re welcome!

I Quit Sugar – Supercharged Peanut Butter Fudge

Almond Chai Panna Cotta.

If you’re up for the challenge, cook up a batch of these and stash them in the fridge for when the post-dinner munchies hit. They’re perfect after a long day at work, as the addition of cardamom (which is high in manganese) supports the health of your bones and connective tissues to help you relax. The gelatin also works to heal and seal your gut to ease any digestive issues. What more could you want from a dessert?!

I Quit Sugar - Almond Chai Panna Cotta

Off The Wagon Wheel.

Now if you’re craving chocolate, try our Off The Wagon Wheel slice. We’ve put an IQS spin on the classic Wagon Wheel biscuits to make a, quite frankly, even more delicious sugar-free version. They can be a bit fiddly though (cooking up your own marshmallow and Raspberry Chia Jam), so why not work them into your Sunday Cook-Up? You’ll never get caught without a snack on hand again.

I Quit Sugar - Off the Wagon Wheel Cake

For more delicious desserts (that are healthy too), get your hands on The Mini Book of Gut Lovin’ Desserts!

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